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Collection
Alex Ng
2026.03.20 Slow Down with Tea - Discovering Global Tea Rituals and the Five Senses of Tasting
5:30-7:30pm: A special workshop with Alex Ng 吳思偉, an instructor from the Tea and Beverage Research Station in Taiwan, before he returns to Asia on March 22.
Come slow down, awaken your five senses, and rediscover the art of enjoying tea.
25 seating!!
Come slow down, awaken your five senses, and rediscover the art of enjoying tea.
25 seating!!
$35.00
Family Yeh-Shan Lin Xi, Taiwan
Shan Lin Xi High Mountain Zheng Shan Wu Shi Cha
[LIMITED QUANTITY] Harvested on June 01 at noontime-day after Duan Wu (Dragon Boat) festival 端午節!
This is a Taiwanese green tea made from leaves of the Qing Xin oolong varietal in Shan Lin Xi. See full description for comparison of 2024 and 2022 harvest
This is a Taiwanese green tea made from leaves of the Qing Xin oolong varietal in Shan Lin Xi. See full description for comparison of 2024 and 2022 harvest
$21.00
-15%
Family Yeh-Shan Lin Xi, Taiwan
Shan Lin Xi High Mountain Green Symphony
Harvest: 2025 Spring
This High Mountain 'Green Symphony' exhibits a fresh, green aroma and a rich, sweet taste, lingering long on the palate. Grown at 1,500 meters, the light oxidation produces a distinct brightness and clarity.
This High Mountain 'Green Symphony' exhibits a fresh, green aroma and a rich, sweet taste, lingering long on the palate. Grown at 1,500 meters, the light oxidation produces a distinct brightness and clarity.
$18.00
$15.30
Yingde Guangdong, China
Lichee Red Premium
Harvest: Spring 2025 - NEW BATCH is Yingde Hong Cha with sweet, chocolate notes. Lichee Red Premium tea exudes essence of lichee fruits for a rosy aroma and natural sweetness without sugar. Aromatic and full bodied with tropical sweetness. (aka Lychee!)
$11.00
Yingge, Taiwan
Porcelain Gaiwan Pattern
In Three Pattern!
The most essential brewing vessel for tea enthusiasts, suitable for brewing all styles of tea. The gaiwan (蓋碗 gài-wǎn, meaning “lidded bowl”) is a highly versatile piece of teaware, functioning as a teapot, tasting vessel, or even a cup
The most essential brewing vessel for tea enthusiasts, suitable for brewing all styles of tea. The gaiwan (蓋碗 gài-wǎn, meaning “lidded bowl”) is a highly versatile piece of teaware, functioning as a teapot, tasting vessel, or even a cup
$34.00
Chih Hui 智慧
2022.09 Tea Social & Tasting - Chinese Yellow tea vs. Japanese Green tea
Sept 16, 17, 18 @ 2:30-3:30pm: Come and compare the taste of Chinese yellow tea vs. Japanese green teas . We will introduce and taste each tea in sequence, so please sign up, let us know how many are in your party, and be on time.
$30.00
Phoenix Mountain Guangdong China
Phoenix Honey Medium Roast
Harvest: Spring 2025
Phoenix Honey Oolong is renowned for its distinct honey notes on a woody base. Our Medium Roast is roasted for 15 hours on low heat to create that mellow and gentle roasted finish. From Guangdong, China. Phoenix Dan Cong Mi Lan Xian
Phoenix Honey Oolong is renowned for its distinct honey notes on a woody base. Our Medium Roast is roasted for 15 hours on low heat to create that mellow and gentle roasted finish. From Guangdong, China. Phoenix Dan Cong Mi Lan Xian
$23.00
Family Yeh-Shan Lin Xi, Taiwan
Tea Journey Collection: Floral Peaks Quartea Set
Our newest tea journey collection set invites delicate florals, clean sweetness, & refreshing mountain energy with 4 unroasted high mountain oolongs from Shan Lin Xi, Taiwan. 2 of the teas are limited-edition and only available in this set!
$58.00
Yixing, Jiangsu China
Yixing Teapot 014 Si Ting
Artists: Feng Xing Xian 馮杏仙 (Féng Xìng xiān)
Capacity: 140 cc/4.75 oz
Yixing clay teapots, also called Purple Sand(紫砂), are commonly used to brew tea Chinese style tea. Yixing teapots are usually used to brew oolong, black/red, and aged pu-erh teas.
Capacity: 140 cc/4.75 oz
Yixing clay teapots, also called Purple Sand(紫砂), are commonly used to brew tea Chinese style tea. Yixing teapots are usually used to brew oolong, black/red, and aged pu-erh teas.
$165.00