Single Origin, Farm Direct Teas

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Stewards of the Tradition of Tea

For thousands of years the teahouse has been central to the culture of its day. In this spirit, Teance celebrates the time- honored craftsmanship of the artisanal tea farmers of China, Taiwan, Japan, India and Sri Lanka. Every season we travel to the finest tea-growing regions of Asia and visit family-owned farms to choose our handcrafted teas. Each tea in our collection is carefully selected for its complexity, nuance, and exceptional taste. These fresh, whole leaf and often rare teas are a true expression of the land and people who continue their tea traditions.

We are committed to helping sustain the communities that cultivate these teas as a way of life, and bringing the treasures of the tea arts to you. 

 

 

Stewards of the Tradition of Tea

Green Teas & Matcha from Japan

Choan

kelp, meadow flower, whipped cream

Marukyu Koyama En - Uji, Japan

$ 59.00

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Genmaicha

comforting, nutty, toasty

Uji, Japan

$ 5.00

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Gyokuro

chablis, savory, umami

Nishikawa Farm - Uji, Japan

$ 15.00

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Sencha

bouyant, marine, viscous

Okutani Garden, Uji Japan

$ 27.00

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Wako Matcha

creamy, grass, robust

Marukyu Koyama En - Uji, Japan

$ 32.00

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Videos

How to Prepare Pu-erh Bingcha

September 15, 2016 by Teance Fine Teas

How to Prepare Lu Shan Clouds & Mist

September 15, 2016 by Teance Fine Teas

How to Prepare Phoenix Almond Red Tea

September 15, 2016 by Teance Fine Teas