- Harvest: Spring 2024
- Elevation: 1500-1600 Meters
- Oxidation: 20-25%
- Production: Unroasted
- Farming: Traditional Farming
Our Ali Shan High Mountain Tea is from a tea farm in Shi Zhuo that has been farmed for over 40 years and is operated by the 2nd generation of the family. The site is high on the peak of Zhu Qi at 1500-1600 meters. This hand crafted unroasted oolong unites the island floral aromas with fresh complex flavors.
Alishan tea is a high mountain oolong tea grown in the central mountains of Taiwan. This slower growth results in a deep flavor that is prized by many oolong enthusiasts
In Ali Shan, the sunny mountain slopes of the mountains provide abundant sunshine in the morning, which provides endless kinetic energy for the growth of tea; in the afternoon, the mountains rise and the sunlight diffuses warmly in the shielded clouds; soon, the cold mountain breeze brings a sudden drop in temperature, washing the tea Sauna.
The high mountain environment makes the teas have a fine texture, plump and healthy appearance, and is rich in tea polyphenols and pectin. The brewed tea soup is clear and golden, the taste is smooth and fresh, the throat rhyme is sweet and the throat is sweet, the elegant fragrance straight up the nose and eyebrows, it is refreshing.
Steeping Guidelines:
- 5g or 1Tbsp | 8oz. @ 205˚F | 1 minute
- May be re-steeped multiple times.
- Use a porcelain teapot.
- Drain completely and serve.
