2016 Ancient Tree Ba Da Shan Sheng

• Elevation: Variable, 1,600 Meters +
• Varietal: Pu-erh Arbor
• Oxidation: Raw, Sun Dried
• Production: Pressed into Bing in 2016, or flat disc
• Caffeine: Medium

Indigenous tribal peoples of Yunnan forage these leaves from 150-year-old trees in the unadulterated forests of Ba Da Shan. We have specially commissioned this extraordinary tea, and a portion of the Spring 2016 harvest remains in China to continue aging.

While an enjoyable sheng pu-erh to enjoy in its youth, this tea has the strength and character for amazing aging potential.

• 4g or 1t | 8oz. @ 205˚F | 45 seconds
• You may re-infuse 7 or more times