Single Origin, Farm Direct Teas
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Guanyin Red

honey, malty, rich

Mr. Lin, Chi Shi, Anxi, Fujian, China

$ 37.00

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Elevation: 1000 Meters
Varietal: Golden Guanyin
Oxidation: 90-100% 
Production: Hand Oxidized
Caffeine: High

When the large, wiry leaves of the Golden Guanyin varietal are ready for production—even the slightest sign of breakage would damage the final version of this meticulously handmade tea. With its high oxidation (nearly 100%), deep chocolate notes and lingeringly sweet aftertaste, this Gongfu Red is the perfect crossover for black tea traditionalists. Quantities are limited, so experience this handmade Chinese delight while you can.

A sweet treat to share with your black-tea-drinking friends.

Steeping Guidelines:
4g or 1T | 8oz. @ 205˚F | 1 minute
Use a yixing or porcelain teapot. Drain completely and serve. 
Please re-infuse 7 or more times. 
Serves 49  8oz. cups per 1oz. of whole leaf tea


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