Darjeeling 2nd Flush
Production: Machine Made
Attributes: Invigorating & Enlivening
This is the second-flush harvest of Indian black tea from Goomtee Estate, a pioneering, sustainable farm in the heart of Darjeeling, in operation since 1899. Handpicked to be consistent in size, the finished tea’s saddle brown to deep russet leaves shimmering with silvery buds effuse an early floral aroma and a well-balanced spicy, nuttiness on the tongue.
Also try the much-regarded First Flush of this world-famous Darjeeling.
4g or 1t | 8oz. @ 205˚F | 1 minute
Use a yixing or porcelain teapot. Drain completely and serve.
Please re-infuse 7 or more times.
Serves 49 8oz. cups per 1oz. of whole leaf tea