Single Origin, Farm Direct Teas
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5 Year Aged Shu Pu-Erh

deep forest, sweet, thick

Yunnan, China

$ 36.00

This product is unavailable

Elevation: 1000 Meters
Varietal: Pu-erh large leaf
Oxidation: 100% + Fermented and Aged 5 Years
Production: Shu fermentation
Caffeine: Medium

Naturally aged pu-erhs are becoming more and more rare, as cheaply produced imitations flood the booming global market. We feel especially fortunate to offer this authentic batch, which is post-fermented and naturally aged using traditional methods. Its sweet and earthy liqueur, thick as dark soy sauce, is the perfect reward for five full years of precision, passion and patience.

 A just-right indulgence for days that don’t quite call for our prized 18-Year Pu-Erh.

Steeping Guidelines:
4g or 1T | 8oz. @ 205˚F | 1 minute
Use a yixing or porcelain teapot. Drain completely and serve. 
Please re-infuse 7 or more times. 
Serves 49  8oz. cups per 1oz. of whole leaf tea

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