- Harvest: Fall 2018
- Oxidation: 100%
- Production: Partial Hand Made, Partial Machine Made
- Farming: Traditional Farming, No Chemical Pesticides or Fertilizers
This elder black tea, already one of the best known in the world, became the base for an even more famous style—English Breakfast. The famed Mao Feng grade of Keemun is made of entirely whole, unbroken leaf tips, tightly rolled and completely oxidized. Satiny smooth, with fruity notes and a full, amber body, there’s simply no substitute for a true original.
- 4g or 1T | 8oz. @ 205˚F | 1 minute
- May be re-infused 7 or more times